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Want to start making cakes you can earn from?

Start your cake decoration business and discover sweet success

Advanced cake program

English
2.5h
on-demand video
9
downloadable bonuses
24
recorded lessons
1.2k
students

Advanced cake program

Want to start making cakes you can earn  from?

Start your cake decoration business and discover sweet success

Watch it with sound on!

Take the first step to turning your passion into profit with this program

You’re a great baker.

Now let's turn you into a pro!
After endless requests, it’s here. We’ve dedicated countless hours to crafting the ultimate program for bakers that want to take their game to the next level, use advanced techniques, make cakes for weddings or events and even charge premium rates for their exquisite creations.
We poured our hearts and souls into curating the course we wish existed when we first set out on our own baking path. No fluff, no nonsense – just an arsenal of concrete tools and proven strategies that will catapult your skills to new heights.

More than 54.5k students have enrolled in their bestselling courses!

What are others saying about our advanced course?

What can I say, these girls know how to teach. I was initially skeptical because I’m a pretty experienced and confident baker, but I was so surprised by how much I learned! I can honestly say that this program seriously transformed my cake decorating skills. Since I finished the course, I’ve been selling cakes to friends and friends of friends. This program opened so many new opportunities for me!

Sarah J

For a few years now I’ve been accepting orders from people, especially through my Instagram and I have to say that the strategies shared in this course have seriously taken my offerings and my brand to the next level. People just love the marbled buttercream and fresh flowers cakes I post and I’ve already made a few of those for clients. Really cool.

Emily H.

Thanks to Georgia and Lee’at, my tiered cake nightmares are a thing of the past. I avoided cake stacking for as long as I could and now I want to make every cake at least 3 levels! The guidance and expertise helped me nail my niece’s wedding cake and It was such a success that I got 2 referrals from it.

Thanks again!

Alex M.

WOW! Not only did this class reignite my passion for cake decorating but it also empowered me to turn it into a thriving business. I’m now proudly showcasing my beautiful cakes at a local bakery and the response has been amazing. The downloadables and certificate they offer also really come in handy. Overall super happy with the value I got for my money.

Molly H.

This course revolutionized my cakes. I used to think my cakes were nice, but now I can confidently say this course took my cakes from amateur to professional. The marbled buttercream is my new favourite technique. People go crazy for it and you can get creative and playful with colours. A sure win every time. Overall, great value for money in my opinion.

Judy G.

I took on the challenge of making my second cousin’s wedding cake and this course really helped me overcome a significant hurdle. The unit that addresses wedding cakes had a lot of really good pointers and the part that focuses on tastings was extremely valuable. Since my cousin's wedding I’ve already made two other wedding cakes and even charged money for the last one

Jen T.

For a few years now I’ve been accepting orders from people, especially through my Instagram and I can say that the strategies shared in this course have completely upleveld my offering. People just love the marbled buttercream and fresh flowers cakes I started posting and I’ve already made a few of those to clients. Really cool.

Mae F.

Down-to-earth approach and realistic advice made the learning experience enjoyable and rewarding. It’s true that you can find everything on youtube for free, but if you are looking for something more structured, step by step, in depth, then this program is highly recommended. I really valued the certification.

Dina E.

The Most Comprehensive Cake Decoration Program

Cake Preparation

In this unit, meet Georgia and Lee’at and get a course overview. Explore techniques in scaling recipes, and constructing sturdy tiered cakes. Build a strong foundation as you embark on a journey towards pro level skills.

Intro
/ 1:09 min
Meet Georgia and Lee’at, your talented teachers! Dive into the course overview, setting the scene for advanced skills.
Scaling Secrets
/ 3:52 min
Learn the art of scaling recipes to confidently create larger multi-tiered cakes with perfect proportions.
Flawless Cake Stacks
/ 23:20 min
In this two-part lesson, accomplish precision and stability when stacking your cakes for impressive presentations.

Advanced Mixed Piping: Lambeth Design

In this unit, we will focus on advanced buttercream piping skills to create a stunning vintage-styled cake. We'll cover specific piping tips and their shapes, maintaining consistent design while piping, and creating a cohesive design across multiple tiers.

Exploring Piping Tips
/ 6:09 min
Uncover a world of piping possibilities as you explore various tips and gain hands-on practice for stunning cake designs.
Applying Piping Techniques
/ 10:43 min
Learn how to apply advanced piping techniques to elevate cake creations, adding intricate details and breathtaking textures.
Finishing Touches
/ 2:09 min
Learn insider techniques for adding intricate embellishments and achieving absolute perfection.

Two-Tier Cake: Ombré Design

In this unit, we will teach you how to achieve a seamless ombré buttercream effect. We'll cover preparing buttercream in different shades, applying it smoothly, and exploring various cake decorations. Topics include adding texture with buttercream and creating a center piece using rice paper.

Ombré Creation
/ 3:13 min
Spark your creativity with buttercream coloring techniques, creating captivating ombré shades and elevating your artistry.
Ombré Mastery
/ 8:27 min
Dive into the world of the alluring ombré effect, letting colorful buttercream add depth and visual interest to your cakes.
Stacking and Texture
/ 5:20 min
Master the art of stacking cake tiers with precision and adding texture for added visual interest to multi-tiered creations.
Rice Paper Accents
/ 6:29 min
Explore the creative possibilities of rice paper accents, learning to integrate delicate and unique details to cake designs.

Two-Tier Cake: Marbled Delight

Discover the art of creating a gorgeous marble effect with buttercream. Learn coloring techniques for marbling, cake covering, and the secret to incorporating stunning arrangements of fresh flowers into your designs.

Mesmerizing Marble
/ 7:51 min
Learn the art of applying marbled buttercream with expert techniques and discover invaluable tips for achieving this design.
Unveiling Elegance
/ 5:35 min
Explore the marbled effect and reveal captivating patterns as you master the secrets of this exquisite decorating technique.
Floral Fusion
/ 4:01 min
Elevate your cakes with impeccable stacking techniques and bring them to life with the enchanting addition of fresh flowers.

Three-Tier Cake: Marble Fondant

In this unit, we'll teach you how to create a stunning fondant wedding cake. We'll guide you through cake preparation, including ganache and covering, and show you how to achieve a smooth and elegant finish with fondant. We'll also teach you various decorations to create a modern wedding cake.

Preparing the Cake
/ 9:00 min
Learn essential techniques for preparing cakes before applying fondant, ensuring a perfect base for your masterpiece.
Wrapping the Cake
/ 14:27 min
Uncover the mystery of smoothly wrapping cakes in fondant to get a polished and professional finish that’ll surely impress.
Marbling Techniques
/ 7:41 min
Discover marbling techniques to create visually intriguing effects on your cakes, adding depth and interest to your designs.
Stacking the Tiers
/ 4:01 min
Learn to stack fondant finished cake tiers with precision and stability, creating impressive multi-tiered creations.
Adding Geometric Discs
/ 8:07 min
Add a dash of modern elegance to your cake with geometric discs, mastering precise placement and balanced aesthetics.

Transporting Tiered Cakes

In this unit, we'll cover all you need to know about transporting tiered cakes. We'll guide you through boxing your cake for safe travel, proper placement, and important considerations before you embark on your journey.

Tips and Techniques
/ 3:34 min
Discover the best practices for safely transporting tiered cakes to their destinations.

Wedding Cakes Essential

In this unit, we’ll discuss taking on big cake orders, particularly for weddings. From client consultations to pricing, we’ll review the necessary considerations and skills to create memorable wedding cakes.

Client Consultations
/ 3:27 min
Translate clients’ visions into exquisite wedding cake designs as you perfect the art of client consultations.
Cake Tasting
/ 2:28 min
Delight your clients with delectable cake tastings and deliver an unforgettable experience.
Pricing Strategies
/ 4:00 min
Learn effective pricing strategies to set the value of your cakes, ensuring fair compensation for your skill and artistry.

Join the program today and get downloadable bonuses, for free →

As a member of this exclusive community you’d be able to advise directly with Lee’at and Georgia, help and get helped by like minded cakers and of course - brag about your latest creations!

Join the program and get access to our invite only community.

Certificate after course completion

Share with your friends and colleagues in social media! Share with your friends and colleagues in social media!

Course curriculum

Chapter 01
Getting Started
Hi, I'm Noa
Pickling vs. Fermentation
In this course
Setting up your kitchen
Chapter 02
Cucumbers
Classic dill pickles
Spicy Korean pickles
Bread & butter pickles
Chapter 03
Tropical fruits
Papaya
Pineapple
Tepache
Chapter 04
Winter fruits
Guava & persimmon
Nashi
Chapter 05
Mushrooms
Champignon
Shimeji
Rice noodles with fermented Shimeji
Chapter 06
Roots
Kholrabi
Carrot
Radish
Chapter 07
Cabbage
White and red cabbage
Kimchi
Chapter 08
Vegetable mix
Chow Chow
Torshi
Chapter 09
Epilogue
Epilogue
Chapter 10
Bonus
Hot peppers

Georgia Green & Lee’at Gentely

Start your own Cake Decoration business

advanced cake program

Let’s recap everything you’re getting when you join our advanced program

Cake Prep Workshop
Value $17
Advanced Piping Workshop
Value $27
Ombré Design Workshop
Value $27
Marble & Flowers Workshop
Value $27
Three-Tier Cake Workshop
Value $27
Cake transport Webinar
Value $17
Wedding Cakes Webinar
Value $49
Printable Guides
Value $17
Invite Only Community
Value $55
Signed Certificate
Value $39
Total value: $302

YOU GET IT FOR $97

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Frequently Asked Questions
Is this course suitable for beginners?

While this course is designed for cake decorators looking to elevate their skills, we believe in the power of ambition and quick learners. If you’re up for the challenge and eager to explore advanced techniques, we encourage you to jump right in! However, if you find the content too advanced after enrolling or further research, don’t worry. We have the perfect solution for you. Our beginner-friendly course, “Cake Perfect,” is specifically tailored to help you solidify your baking foundations before diving into advanced cake decoration.

How long will I have access to the course materials?

You will enjoy lifetime access to the extensive course materials. This means you can revisit and review the lessons at your convenience, allowing you to learn at your own pace without any time limitations. Take full advantage of this flexibility to reinforce your skills and revisit the course whenever you need a refresher.

Can I really turn my passion for cake decorating into a business after completing this course?

Absolutely! This course not only teaches you advanced cake decoration techniques but also provides valuable insights into building a successful cake business. Georgia and Lee’at cover all the essential aspects of starting and running a cake business, including attracting clients, pricing strategies, and effective business management. With their guidance, you’ll gain the knowledge and confidence to turn your cake passion into a prosperous and profitable enterprise.

Can I sign up for this course later or is there a deadline?

You can sign up later but we can’t guarantee that you’ll enjoy the special launch offer.

Can I get my money back if I’m not happy with the course?

Yes. We guarantee that if, within 30 days of purchasing the course, you are unhappy for some reason, you'll get a 100% refund. All you’ll have to do is to drop us a line at support@bynyk.com and I’ll get back to you as soon as possible.

Do I have to be available at a certain time to take part?

Not at all. The beauty of this online course is that you have lifetime access and can take the classes anytime and anywhere.

How long do I have access to the course?

It’s yours forever. You have a lifetime access to the course. It’s an invaluable resource.

When does the course start and finish?

Whenever you decide! All at once or bit-by-bit — you can take the course at your own pace and according to your schedule.

Will I get access to the full course all at once?

Absolutely, once you enroll you get access to all classes.

What do I do if I need help?

We're here for any issues you encounter. For immediate support go to our help center to contact us and our team will get in touch as soon as possible.

Total value: $194

YOU GET IT FOR $97

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$97
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